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Oxo Good Grips Cheese Plane $8.99
#98570
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9" long,
3" wide,
2" slicing blade,
Wavy surface of plane helps keep cheese from sticking,
Stainless plane,
Soft grip rubberized handle,
Dishwasher safe
China |
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Giannini Cheese Plane
by Zyliss$8.99
#23002
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9-5/8" long,
3" wide,
2" slices,
18/10 stainless steel,
China |
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Cheese Shaver, Non Stick by Trudeau
$5.99
#2287
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2.5" slicing area,
4.25" wide for serving,
2 prongs for serving,
7.5" long,
Non stick on steel,
Soft grip,
Dishwasher safe,
Taiwan
5 year warranty |
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Zyliss Dial-n-Slice Cheese Slicer
$12.99
#121480
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9" long,
3-1/4" at its widest,
2-1/4" wide slicing blade,
Turn dial to change thickness,
Stainless steel and high impact plastic,
Dishwasher safe,
5 year limited warranty
China |
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Grip-EZ Cheese Knife $9.99
#12190
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10.75" long,
Stainless blade,
Comfort grip santoprene handle,
Dishwasher safe,
China |
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Holland Cheese Knife Deluxe $19.99
#97631
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12-3/4" long overall,
5-3/4" long blade,
1" wide blade,
3/32" thick blade,
4-1/4" long straight handle,
3-1/4" wide helper handle,
Rosewood handles
Holland |
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Parmesan Cheese Knife, 6.75" $4.99
#55115
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6-3/4" long,
1-5/8" blade at its widest,
3-1/4" long,
1.5mm thick,
Wood handle
Italy |
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Metalla Open-Blade Stainless Set of 2
Cheese Knives $15.99
#98710
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6-3/4" and 8-1/4" long overall,
3-3/4" long handles,
18/8 brushed stainless,
Dishwasher safe,
Ideal for cutting, slicing or cubing any type of cheese, from hard to
semi-firm to soft and crumbly
Taiwan |
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Metalla Cheese Plane & Cleaver Set
$17.99
#98720
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7-1/2 to 8-1/2" long,
3" cleaver blade,
1-3/4" plane blade,
One-piece construction,
18/8 brushed stainless steel,
Dishwasher safe
Taiwan |
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Set of 3 Cheese Knives $9.99
#98704
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5" - 5.5" long,
Stainless with wood handles,
Light duty,
Taiwan |
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Stainless Cheese Knives, Set of 5
$16.99
#12151
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Approx. 6-1/4" long,
Handles 3/8" thick,
Stainless steel,
Polished blades, satin handles,
Dishwasher safe
China |
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Cheese Gripper $7.99
#5205
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5-3/4" long,
7/8" high metal end edges,
Fold over cheese or other food,
Grip between thumb and rest of hand,
Keeps fingers safe when grating or slicing,
Stainless steel and flexible plastic,
Dishwasher safe
China |
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Girouette Cheese & Chocolate Curler
$39.99
#122094
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8-5/8" round base,
7/8" thick solid wood,
Shaft and grating knife,
5" chocolate mold with centering arm,
4-5/8" high acrylic dome cover
China
(Cheese and chocolate shown not included.)
Use to shape
Tête de Moine cheese, or chocolate, into delicate curls to make
beautiful rosettes, for a beautiful and tasty presentation. |
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Girolle Originale Cheese Curler $79.99
#2317
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8-5/8" round base,
7/8" thick solid wood,
Shaft and grating knife
Switzerland
(Cheese shown not included.)
Use to shape
Tête de Moine cheese cheese into delicate curls to make beautiful
rosettes, for a beautiful and tasty presentation. |
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Capri Rose Marble Cheese Slicer#21027
Discontinued |
8-3/4 x 5-3/4" base area,
8 x 5" top,
3/4" thick marble,
Iron/steel base,
For soft cheese only
Indonesia |
| Replacement Wire for Capri Rose Marble
Cheese Slicer $1.99
#21028
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Fits above cheese board only
(Instructions) |
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Wire Cheese Slicer With Marble Serving
Board $11.99
#4109
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8.25" long,
5" wide,
1" high,
2 extra wires,
Rubber feet,
For soft cheese only
Taiwan |
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Replacement Wire, 5" $1.99
#97906
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For #4109 above, to replace style with hanging ferrules at ends,
5" long
(Shown at top of both photos)
(Instructions) |
| Replacement Wire, 5.75" $1.99
#97907
|
For #4109 above, to replace style with loop-end wire,
5-3/4" long
(Shown at bottom of both photos)
(Instructions) |
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Wooden Cheese Cutter Table $24.99
#7931
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11-3/4" x 4-1/8" platform,
3-1/8" high,
3-3/8" wide stainless blade,
Blade adjustable for slice thickness,
Counter lip on front leg for steadiness
Italy |
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Trudeau Cheese Board With Integrated
Compartment and Tools $26.99
#98721
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12" diameter,
1-3/4" thick,
Natural hardwood upper level,
Dark stained wood storage compartment,
Includes fork, wide, narrow and pointed blades
China |
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Triangular Cheese Board With Knife
$34.99
#97620
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11-3/4" triangular board,
Natural beechwood,
3/4" thick,
8-3/4" long knife,
4" blade fits in slot on board,
Rosewood handles
Holland |
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Handled Cheese Wire $2.99
#97959
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18.5" long stainless wire,
2.75" plastic handles,
France |
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Adjustable Wire Cheese Slicer $10.99
#5736
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5.25" long,
5" wide,
3.5" slices,
Extra wire,
Taiwan |
| Replacement Wire $2.49
#12608
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Use with above slicer only |
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White Porcelain Cheese Flags, 6 Pk
$9.99
#15910
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2-1/4 x 1-1/2" flags,
1-1/2" long post,
3/16" thick,
White glazed porcelain,
Black marker included,
Erases with soap and water,
Dishwasher safe
China |
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Cheese Markers, Set of 6 Farmyard Animals
$14.99
#15903
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2-3/4" high overall,
1-1/4" x 3/8" writing surface,
2 each: cow, sheep, goat,
White porcelain,
Includes non-toxic washable marker
PRC |
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Porcelain Cheese Buttons $9.99
#121707
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Cow, sheep and goat,
1-3/4 to 2-1/4" high overall,
1-1/4" round base,
5/8" long prongs
White porcelain
China
Use for holding the cheese for cutting. |
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Swirl Glass Cheese Shaker $1.59
#17049
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3.5" high,
2.75" wide,
6 oz. capacity,
Glass with chrome top |
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Glass Cheese Shaker, 12 Oz $2.49
#14961
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5.5" high,
3" wide,
12 oz. capacity,
Glass with chrome top
China |
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Glass Cheese Shaker, 7 Oz $2.99
#17041
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3-7/8" high,
3" top diameter,
1-3/4" bottom diameter,
7 oz capacity,
Heavy glass container,
Screw-on stainless steel cover,
Plastic lid
China |
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Covered Cheese Shaker $7.99
#18235
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3.75" high,
2-5/8" wide,
18/8 stainless,
Plastic cover,
China |
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Stainless Steel Cheese & Condiment Server
With Hinged Lid $14.99
#1321
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2" deep,
2-1/4" high overall,
4" belly,
5" lip to handle,
Opening in lid for spoon (not included),
18/10 stainless steel
Italy |
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Stainless & Glass Cheese & Condiment
Server With Hinged Lid $14.99
#1307
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2" deep,
3-3/8" high to top of handle,
3-1/2" wide,
5-3/8" lip to handle,
Opening in lid for spoon (not included),
18/10 stainless steel base, lid and handle,
Removable glass container
Italy |
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Grated Cheese Server $14.99
#1271
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3" overall height,
3-3/8 x 1-7/8" glass bowl,
4-1/2" wide base,
5-1/4" long spoon,
Removable glass bowl holds about 6 oz.,
Stainless body and serving spoon,
Also works well for salt, sugar, jam and other serving ingredients
China |
Instructions for Replacing Wire on
Cheese Boards
- Unscrew handle
- Slide metal handle in marble slightly to the right.
- Insert wire loop.
- Slide onto metal bar.
- Push back in.
- At the handle end, bring wire across top.
- Screw handle knob over loop.
Wire should be aligned with groove on board. Misalignment by hitting side of
marble board may cause wire to break.
Use only for soft cheese.
About Cheese
Natural Cheese There are hundreds of varieties of natural cheese.
Cheese is generally made from whole milk, although skim milk, cream, and
goat's milk are also used. Cheesemaking consists of separating most of the
milk solids from the milk by coagulating with safe bacterial cultures and
rennet or a microbial enzyme. The curd is then separated from the whey by
heating, stirring, and pressing.
After the cheese has been formed into its characteristic shape, it is given
a wax or other protective coating and allowed to age for varying lengths of
time, depending on the kind of cheese being made. When the cheese has
reached its proper aging or curing state, it is cut into sizes suitable for
consumer use.
A 1 1/2-ounce serving of natural cheese supplies the same amount of calcium
as 1 cup of milk or yogurt, as well as 12 to 14 grams total fat, 9 grams
saturated fatty acids, 4 milligrams cholesterol, and 173 calories. For
sodium, while 1 cup of milk contains 120 milligrams, 1 1/2 ounces of natural
cheese could contain from 110 to 450 milligrams, while 2 ounces of process
cheese could contain 800 milligrams.
The U.S. Grade AA shield may be found on Cheddar cheese in some
stores. Other cheeses may receive industry grades, but these do not appear
on consumer packages.
U.S. Grade AA cheese:
has fine, highly pleasing Cheddar flavor;
smooth, compact texture;
uniform color and attractive appearance
Process Cheese Process cheese is a blend of cheeses which have been
shredded, mixed, heated, and then molded. No further ripening occurs.
Process cheese may contain pimentos, fruits, vegetables, or meats.
If the label says "process cheese food," other ingredients such as nonfat
dry milk or whey solids and water have been added, resulting in a lower
milkfat content and more moisture than process cheese.
Process cheese spread has an even higher moisture content and lower milkfat
content than process cheese and cheese food. As a result, it's more
spreadable.
Process cheese products usually come packed in slices, loaves, or jars.
Cottage Cheese Cottage cheese is a soft, uncured cheese prepared by
mixing dry curd cottage cheese with a creaming mixture. "Dry curd cottage
cheese" has a milkfat content of less than 0.5 percent, while "cottage
cheese" must have a milkfat content of at least 4 percent.
Lowfat and nonfat varieties of cottage cheese are defined in FDA standards
of identity. Lowfat cottage cheese must have a milkfat content between 0.5
percent and 2 percent. Nonfat cottage cheese contains less than 0.5 percent
total fat.
Cottage cheese may bear the USDA "Quality Approved" shield if it is of good
quality and made under USDA supervision.
Tip on Cottage Cheese: All cottage cheeses should be used within 10 to 30
days.
(Source: http://www.ams.usda.gov/kidsweb/dairygrading.htm |
