Fante's Kitchen Shop - fantes.com

 
Page Contents:
-Traditional Savarin Molds
-Ring Molds

Related Pages:
-Other Tube Pans
-Kransekake Forms
-Muffin & Mini Tube Pans
-Stacks & Mini Cake Rings
-Flan Pans & Rings
-Care of Tinned Metals
www.fantes.com Home

Ring Molds

The traditional savarin made in these molds is a yeast cake, covered with a sweet syrup. The true savarin mold is a ring mold with a rounded, rather than flat, base.

You can use these molds to make just about any cake or Jell-O, or...

Or how about using the larger molds to freeze water, colored with food colors and containing some bay or other leaves or sprigs, presented as a cold base on a bed of leaves. Use your imagination to make other functional and decorative cold bases for any food presentation that has to stay cold during serving.

Traditional French Savarin Molds

9" Tinned Steel Savarin Mold Large Savarin Mold

$19.99
#1797
48 oz,
9.5" wide,
2" high,
Heavy tinned steel
(Use & Care of Tinned Steel)
Small Savarin Mold Small Savarin Mold

$18.99
#1796
32 oz,
8.75" wide,
1.75" high,
Heavy tinned steel
(Use & Care of Tinned Steel)

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Ring Molds

coffee cake ring pan NordicWare ProForm Coffee Cake Ring Pan

$13.99
#99027
12 cup,
10-1/2" top diameter,
3" high,
3-1/2" high center tube,
Non stick heavy gauge aluminum,
Flat bottom,
10 year limited warranty
Made in USA Made in USA
9.6" ring mold 9.6" Ring Mold

$16.99
#1960
8-1/2 cup capacity,
9-1/4" top inside diameter,
3-1/8" high,
3-7/8" wide center hole,
Tinned steel
Portugal
(Use & Care of Tinned Steel)
paper ring cake pan Paper Ring Cake Pan

$1.99
#17817
8-5/8" bottom diameter,
9-1/4" top diameter,
3" high,
Corrugated greaseproof paper,
Decorative exterior,
Bake, transport, and serve

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