Fante's Cousin Diana's Pizza Stone for perfectly crisp pizza, flatbread, sourdough, scones, reheating leftover pizza without soggy dough or burnt spots
-Made from natural food-safe ceramic; heat resistant to 480-degrees Fahrenheit; contoured rack (not oven safe) transports hot stone for serving pizza
-Natural stone absorbs moisture to eliminate soggy crust, distributes heat for even browning, and prevents burnt dough from hot spots; keeps food hot
-Place cold stone in the cold oven and heat them together; carefully sprinkle cornmeal on hot stone, add pizza, and bake according to directions
-Safe for gas, electric, convection, microwave, and grill (no direct flame); scrape off food bits, rinse in warm water, no soap, and air dry thoroughly
Model 587
-Made from natural food-safe ceramic; heat resistant to 480-degrees Fahrenheit; contoured rack (not oven safe) transports hot stone for serving pizza
-Natural stone absorbs moisture to eliminate soggy crust, distributes heat for even browning, and prevents burnt dough from hot spots; keeps food hot
-Place cold stone in the cold oven and heat them together; carefully sprinkle cornmeal on hot stone, add pizza, and bake according to directions
-Safe for gas, electric, convection, microwave, and grill (no direct flame); scrape off food bits, rinse in warm water, no soap, and air dry thoroughly
Model 587
- Primary Material:
- Stone
